Ingredients
A. PUDDING
Date-Licious Chopped Dates - 200g
Gurun Emas Date Syrup - 2tbsp
All-purpose Flour - 150g
Dark Muscovado Sugar - 50g
Eggs (large) - 2pcs
Water - 200ml
Unsalted Butter - 200g
B. SAUCE
Dark Muscovado Sugar - 50g
Whipping Cream - 200ml
Gurun Emas Dates Syrup - 300ml